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IAFP |
Message From the President
The Arkansas Association for Food Protection (AAFP) is a diverse group of Academia, Industry, Regulatory and Retail professionals, committed to providing a forum to encourage improvement of all areas of food safety and quality.
AAFP is a unique organization in that it provides a forum where academia, industry, regulatory and retail professionals join together in providing educational seminars and meetings that bring current trends, issues and concerns into focus for the better understanding of all.
The annual meeting and symposium will attract members of academia, industry, regulatory and retail. The sessions are dedicated to the timely coverage of key issues or hot topics that cater to a broad mix of attendees. Membership in the Arkansas Association for Food Protection can provide you with access to a network of professional contacts and organizations that can help you both personally and professionally. AAFP provides its members with access to innovative scientific and technical information, as well as a connection to the food safety industry and some its top experts. AAFP’s goal is to provide its members with practical information that they can take back to there workplace and apply.
AAFP President
Mike Sostrin
Walmart Stores Inc.
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